A new "friends" weekend, a new "cooking" weekend with my two princesses in the kitchen...
On the menu: Greek-style mushrooms, oil-based peppers, tabbouleh, caramelized marinated chicken, baked potatoes...
Refreshing rosé, Chianti brought back from Italy, and that's all set for a good evening!
On the menu: Greek-style mushrooms, oil-based peppers, tabbouleh, caramelized marinated chicken, baked potatoes...
Refreshing rosé, Chianti brought back from Italy, and that's all set for a good evening!
![Des cuisinières en or ! - IMG_1084_347px [a77241396d38]](/media/images/IMG_1084_347px.width-1000.format-webp.webp)
